Easy Keto Cookies – Low Carb Coconut Cookies

KetoKookin' — Tue, 09 Oct 2018 11:09:37 +0000

Easy Keto Cookies - Low Carb Coconut Cookies

These easy keto cookies are prepared within 30 minutes using only a few ingredients. They taste delicious and are nicely soft inside. In addition, the simple low carb cookie dough can be modified easily according to your taste by adding chocolate chips or cacao powder.

CourseDessert, Snack
Keywordcookies, cream cheese, eggs, oven baked, sweet tooth, under 30 minutes

Servings4 big cookies

Prep Time5 minutes

Cook Time20 minutes

Ingredients

100gram shredded coconutdried, unsweetened
100gram cream cheese
2 eggs
0.5teaspoon(s) baking sodaabout 2 gram
Steviaequivalent to 25 gram of sugar, alternatively powdered erythritol / xylitol - not mandatory
1pinch Salt

Instructions

First, preheat the oven to 160°C
Now, add all ingredients to a bowl and mix them thoroughly with a hand mixer or eggbeater until you have a homogenous mixture
Then, put a piece of baking paper onto a baking tray and use a spoon to put 4 equally sized blobs of the dough on it
Next, gently press the blobs into a cookie shape with a fork until they have about 1 centimeter (0.4 inches) of thickness and poke some holes into the dough afterwards
Finally, put the baking tray into the oven for about 20 minutes until the cookies get some brown color. They are perfect if they have a slight crispness outside and are still soft inside

Recipe Notes

You may also add a pinch of cinnamon or some pure cacao powder to the dough if you like.
For the cacao, I'd recommend using 1-2 teaspoons.

Another way to modify these cookies is adding about 1 tablespoon of low carb chocolate chips to the dough right in the beginning, simply sprinkle some on top before baking or making a chocolate frosting after the cookies are baked and cooled down.

Easy Keto Coconut Cookies Cross Section

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There is no Nutrition Label for this recipe yet.

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baking soda Archives - KetoKookin'

Easy Keto Cookies – Low Carb Coconut Cookies