Bacon Wrapped Meatloaf – Stuffed With Cheese
This bacon wrapped meatloaf is super delicious, saturating and easy to prepare.
Servings Prep Time
3 20minutes
Cook Time
45minutes
Servings Prep Time
3 20minutes
Cook Time
45minutes
Ingredients
Seasonings
Instructions
  1. First, preheat your oven to 180°C
  2. In the meantime, weave the bacon slices on a baking tray, until it looks like this
  3. Thoroughly mix the ground beef, eggs and seasonings in a bowl
  4. Then, spread the mixture evenly on the bacon weave
  5. And scatter the cheese on top
  6. Now, roll up the whole thing
  7. And close it as good as possible
  8. Finally, put your meatloaf into the oven for 45-60 minutes until the bacon becomes brown
Recipe Notes

Of course, you may use other stuffings at step 5.

I can recommend spinach & goat cheese or cauliflower rice & boiled eggs, too.