To make it even better, you may prepare & marinade the meat in the morning or one day in advance and let it soak in the seasonings for a longer period of time. Simply let it stand for 1-2 hours or longer instead of 10-15 minutes. If you prepare it a day in advance, put the bowl into your fridge and cover it with cling film.
The seasonings are amazing for marinading pork chops or spice up some ground beef, too.
In addition, you could use pork loin instead of ham or try it with other cuts.
Serve with any keto friendly side dish you like, e.g. salad, fried / baked vegetables, some eggs or simply a low carb condiment.