Tuna Cheese Crust – Pizza or Flatbread

Baked Tuna Cheese Crust

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Tuna Cheese Crust - Pizza or Flatbread
This tuna cheese crust is super saturating and simple to prepare, too. It also works well as a pizza, flatbread and substitute for sandwiches.
Baked Tuna Cheese Crust
Prep Time 5-10 minutes
Cook Time 20 minutes
Servings
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Ingredients
Prep Time 5-10 minutes
Cook Time 20 minutes
Servings
Change Units
Ingredients
Baked Tuna Cheese Crust
Instructions
Crust
  1. First, preheat your oven to about 180°C
  2. Squeeze out the juice from the tuna can into your sink as good as possible
  3. Next, put the tuna and all the other ingredients into a bowl
    Tuna Cheese Crust Ingredients
  4. Mix everything thouroughly, either with a cooking- / tablespoon or with your mixer and the dough hook
    Tuna Cheese Crust Spread on Tray
  5. Finally, spread the mixture evenly on a baking tray and put it into the oven for about 20 minutes
Pizza
  1. If you like to make a pizza, just flip the baked crust, add your toppings and put it into the oven again until the cheese is golden brown

Tuna Cheese Crust Pizza
Tuna Cheese Crust Pizza
There is no Nutrition Label for this recipe yet.

These nutrition facts only include the crust.


 

Creamed Peppers – With Streaky Bacon

Creamed Peppers & Streaky Bacon

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Creamed Peppers - With Streaky Bacon
These creamed peppers make an excellent breakfast as well as an awesome snack. They are prepared pretty fast & easy and deliver valuable vitamin C.
Creamed Peppers & Streaky Bacon
Prep Time 5 minutes
Cook Time 15-20 minutes
Servings
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Ingredients
Prep Time 5 minutes
Cook Time 15-20 minutes
Servings
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Ingredients
Creamed Peppers & Streaky Bacon
Instructions
  1. Cut bacon into bits and fry it in a pan
  2. Meanwhile, clean and cut the peppers into sticks
  3. When the bacon is crispy, add peppers
  4. Fry for another 5 minutes before adding the cream and seasonings
  5. Then, let it cook for a few minutes to reduce the cream

There is no Nutrition Label for this recipe yet.

Fried Halloumi & Eggs – Scrambled

Fried halloumi & eggs

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Fried Halloumi & Eggs - Scrambled
This is one of my classic ketosnacks. The preparation is super simple!
Fried halloumi & eggs
Prep Time 5 minutes
Cook Time 10-15 minutes
Servings
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Ingredients
Prep Time 5 minutes
Cook Time 10-15 minutes
Servings
Change Units
Ingredients
Fried halloumi & eggs
Instructions
  1. Dice the halloumi and fry it, togehther with the onions, in a pan at medium heat for 5-10 minutes, until it becomes brown and crispy 
  2. Throw in the eggs 
  3. Stir-fry everything until the eggs are done 
Recipe Notes

I added some low carb ketchup to this.

There is no Nutrition Label for this recipe yet.