Keyword: oven baked vegetables

Cheesy Baked Brussel Sprouts & Pork Chop

Cheesy Brussel Sprouts And Pork Chop

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 Cheesy Baked Brussel Sprouts & Pork Chop
You don't like brussel sprouts? Maybe, you just think you don't like them. Try this new recipe and it could change your mind. These cheesy brussel sprouts are super delicious and can be made with any cheese you like. Also, this recipe takes very small effort and can be upscaled for as many people as you wish.
Cheesy Brussel Sprouts And Pork Chop
Course Main Dish, Side Dish
Keyword brussel sprouts, cheddar cheese, cheese, oven baked vegetables, pork chop
Prep Time 1 minute
Cook Time 30 minutes
Servings
Change Units
Ingredients
Seasonings
Course Main Dish, Side Dish
Keyword brussel sprouts, cheddar cheese, cheese, oven baked vegetables, pork chop
Prep Time 1 minute
Cook Time 30 minutes
Servings
Change Units
Ingredients
Seasonings
Cheesy Brussel Sprouts And Pork Chop
Instructions
  1. Preheat oven to 190°C and put brussel sprouts on a baking tray
  2. When the oven is hot, put the baking tray in for 15 minutes
  3. In the meanwhile, after about 10 minutes, season the pork chop with salt, pepper and cumin and start to fry it at medium heat
  4. Another 10 minutes later, take out the baking tray, season the brussel sprouts with salt, pepper and grated nutmeg and scatter the cheese on top
  5. Put it back in the oven for another 5-10 minutes, until some of the cheese becomes crusty
Recipe Notes

This recipe works pretty well with cauliflower or broccoli, too.

There is no Nutrition Label for this recipe yet.

These nutrition facts only include the cheesy brussel sprouts, not the pork chop.

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Baked Stuffed Mushrooms & Creamed Leeks

Stuffed Mushrooms

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 Baked Stuffed Mushrooms & Creamed Leeks
Try out this delicious recipe. The stuffed mushrooms can also be upgraded by putting grated cheese on them, or even shape meatballs with cheese in the middle to fill the mushrooms. In addition, they go very well with the creamed leeks. All in all, a very tasty meal, fueled with healthy fats.
Stuffed Mushrooms
Course Main Dish
Keyword creamed leeks, mushrooms, oven baked, oven baked vegetables
Prep Time 10 minutes
Cook Time 45 minutes
Servings
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Ingredients
Creamed leeks
Seasonings
Course Main Dish
Keyword creamed leeks, mushrooms, oven baked, oven baked vegetables
Prep Time 10 minutes
Cook Time 45 minutes
Servings
Change Units
Ingredients
Creamed leeks
Seasonings
Stuffed Mushrooms
Instructions
Mushrooms
  1. Preheat oven to 180°C
  2. Hollow out mushrooms and place them on a baking tray with the open side to the top (keep the stems)
  3. Put ground beef in a mid-sized bowl, add salt, pepper, caraway and cream cheese
  4. Mix everything thoroughly
  5. Then, stuff the mushrooms with the mixture
  6. Melt some ghee in a small microwave-suitable bowl and spread it on top of the mushrooms
  7. Put mushrooms into the oven for about 40 minutes
Creamed leeks
  1. Slice the leftover mushroom stems and fry them at medium heat in a mid-sized pot
  2. After 3 minutes, add onions and fry until they become brown and crispy
  3. Now, add leeks & some water
  4. Let it simmer with the lid on at low-mid heat for 10-15 minutes
  5. Add cream cheese & cream
  6. Season with salt, pepper, grated nutmeg
  7. Stir everything and let it simmer for 5-10 minutes at low-mid heat, this time without lid

There is no Nutrition Label for this recipe yet.

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