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Chicken Heart Burger Patties
These chicken heart burger patties are an awesome way to soften the taste of chicken hearts and easily prepared. They are extremely nutritious, too.
Instructions
First, mince the chicken hearts for 1-2 minutes in a food processor
Next, add all the remaining ingredients and mix everything in the food processor until it is a homogeneous mixture
Heat up the pan with the coconut oil in it to low-medium heat
Now, take a tablespoon to drop blobs of the mixture into the pan and press them down slightly to shape them
Finally, fry the patties for 5-7 minutes on each side
There is no Nutrition Label for this recipe yet.
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Ground Beef Tuna Burger - With Cheese
This ground beef tuna burger is very easy to prepare and tastes delicious. In addition, it is very satiating and suits perfectly for a low carb, ketogenic or paleo diet. Also, the preparation only takes about 20 minutes.
Instructions
First, open the tuna can and squeeze out as much water as possible from the tuna
Next, add the tuna, ground beef and seasonings to a bowl
Mix everything thoroughly, until it looks like in the next picture
Then, form your burger patties from the mixture
Now, fry the patties in a pan at low-mid heat with some lard, coconut oil or ghee.
First, fry them on one side for 2-3 minutes, depending on the thickness, then flip them.
After 1-2 minutes, put a slice of cheese on top of each patty and a lid on the pan to melt the cheese
Finally, add all your favorite toppings
Recipe Notes
Some other toppings that I can recommend:
- Bacon
- Lettuce
- Avocado
- Pickles
- Onions
- Garlic
There is no Nutrition Label for this recipe yet.
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Fried Mettwurst & Peppers
This recipe with fried mettwurst and peppers suits as an excellent snack or breakfast as well as a side dish. Its preparation is fast and simple.
Instructions
Fry sausages & bacon until crispy
Next, the onions come into the pan and get fried for about 5 minutes
After that, the garlic is added and also fried for a few minutes before, finally,
Adding the peppers & seasonings, turning up to the highest heat and
Stir-frying everything for 5 minutes
There is no Nutrition Label for this recipe yet.
